Soda Steve's in Gore, OK is a cozy eatery known for its delightful menu offerings. From juicy 6-ounce burgers to crispy hand-breaded onion rings and zucchini, their food is a treat for the taste buds. The menu also features old-school favorites like Monte Cristo and Reuben sandwiches, along with creative entree salads topped with grilled chicken.
Aside from serving up delicious dishes, Soda Steve's is committed to making a difference through their mission work. Hospitality on a mission is their motto, reflecting their involvement in international small church construction projects in Costa Rica, South Africa, Vietnam, and India. They also engage in domestic relief efforts such as aiding during Katrina and supporting local community outreach initiatives.
Chef Steve Pool, the driving force behind Soda Steve's, is a Certified Executive Chef with a passion for missions and outreach. Living on Lake Tenkiller in Northeast Oklahoma, Steve has led numerous international missions and community projects. With 40 years of experience in the hospitality industry and a degree in Hotel and Restaurant administration, Steve brings a wealth of expertise to both the kitchen and their mission endeavors.
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