Gumba, located in Portland, Oregon, started as a food cart venture by lifelong friends Robin and Jesse, both hailing from Silverton. With a modest beginning offering just three items on the menu, Gumba quickly garnered a loyal following for its scratch-made pasta dishes and innovative cocktails. Following five successful years as a food cart, Gumba expanded into a full-service brick and mortar establishment in late 2020.
At Gumba, diners can expect the same quality dishes and welcoming atmosphere that made the food cart a local favorite. The cozy restaurant on Alberta Street serves as a hub for delicious meals and friendly service, reflecting the founders' dream of creating a community space centered around good food and shared experiences.
For those looking to elevate their events with Gumba's culinary offerings, the restaurant also offers catering services for private dinners and special occasions. With a commitment to quality ingredients and handcrafted dishes, Gumba brings its signature flavors and hospitality to events beyond its cozy eatery.
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