Dim Sum House, nestled in the vibrant University City of Philadelphia, offers an exquisite array of Cantonese and Shanghai dim sum, alongside delectable dishes hailing from the Jiang Nan region of China. The establishment beckons guests to indulge in dim sum delights at any hour, as its kitchen remains open until 1AM, while the bar and lounge serve craft cocktails, wine, and beer until 2AM. Patrons can also unwind with a game of pool, a complimentary treat for visitors.
The tradition of Dim Sum, translating to "touch the heart" in Chinese, originated centuries ago in humble tea houses catering to weary travelers seeking nourishment along bustling trade routes. Cantonese Dim Sum, a cornerstone of Cantonese Cuisine, embodies the essence of sharing through a diverse array of sweet and savory small plates. Jiang Nan Cuisine, comprising Shanghai, Canton, and ZheJiang flavors, boasts a rich seafood-centric culinary heritage, accentuating the natural essence of ingredients.
Dim Sum House extends its hospitality by offering up to five distinctive dining spaces for private events, corporate gatherings, dinners, and cocktail soirees. Additionally, the venue provides off-site catering services, specializing in Dim Sum and Sichuan cuisine. The menu tantalizes taste buds with a rotating selection of internationally and seasonally inspired small plates, promising a gastronomic adventure for all epicurean enthusiasts.
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