Dixie BBQ in St. George, UT, is where skilled Pitmaster Danny delivers mouthwatering BBQ that is sure to satisfy any craving. Specializing in hand-rubbed meats smoked and cured to perfection, the menu is a testament to years of BBQ expertise.
Using a combination of local ingredients and time-honored techniques, Dixie BBQ brings an authentic taste of the South to each plate. The slow-cooked smoked barbecue is complemented by homemade sauces, ensuring a flavorful and memorable dining experience.
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