Millcreek Cacao Roasters is a farm-to-bar chocolate maker based in South Salt Lake, UT, sourcing directly from Ecuador and Nicaragua to create their artisanal chocolate bars and cacao products. With a focus on sustainable growing practices and a direct trade relationship with farmers, Millcreek Cacao Roasters is committed to producing high-quality chocolate while also prioritizing environmental, social, and economic sustainability.
Offering a wide range of flavors, from Arriba Himalayan Sea Salt to Chuno High West Whiskey, Millcreek Cacao Roasters has become known for their heirloom cacao bars and cacao tea. Their dedication to preserving the unique flavors of Arriba Nacional and Chuno cacao, combined with their expertise in roasting and blending, has made them a favorite among chocolate enthusiasts.
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