Maple Brook Farm in Bennington, VT, is a renowned artisan cheese producer crafting a variety of award-winning cheeses using old-world techniques and 100% Vermont milk from local family farms. Their handcrafted cheeses, including burrata, mozzarella, cheddar, and ricotta, have garnered accolades for their unparalleled quality and rich, creamy flavors.
With a commitment to sustainability and locally sourced ingredients, Maple Brook Farm prides itself on creating small-batch cheeses wrapped by hand and made with rBGH rBST-free milk. Customers can enjoy the convenience of ordering curated cheese bundles online, featuring signature products like their creamy burrata, ensuring a delightful cheese experience delivered straight to their door.
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