Cuisine Solutions develops, produces and markets chef-created fully cooked, fully prepared entrees and sauces for the banquet, airline, retail, military and restaurant industries. Cuisine Solutions is a United States pioneer in the Sous-Vide cooking method and technology. Utilizing the company s proprietary technology and recipes for more than 150 products, the chefs slowly cook the entrees and sauces at low, varying temperatures for long periods of time immersed in water and sealed in vacuum tight pouches. The result is consistently delicious fully cooked, restaurant quality products to enjoy in minutes at home, at special and large events, in world-class hotels and restaurants and during travel. Cuisine Solutions France already has a long and successful history on the French consumer retail market. Well-known French chefs trust Cuisine Solutions to produce their signature dishes in a convenient and affordable package. The company maintains a location in Alexandria, Va.