Kitanda Espresso & Açai is a Brazilian coffee shop nestled in Seattle, WA, offering a warm and inviting atmosphere, along with a diverse selection of delectable items, showcasing the rich and lively culture of Brazil.
Indulge in the goodness of açaí, a superfood from the Amazon rainforest, boasting a treasure trove of nutrients like antioxidants, fiber, and amino acids. Sourced ethically and hand-harvested by local farmers, the açaí at Kitanda is both certified organic and fair trade.
Not to be missed is their renowned Kitanda Bread, a cheesy delight made from tapioca flour that is crispy on the outside and fluffy on the inside. Naturally gluten-free, this Brazilian favorite is perfect for breakfast or paired with a cup of their premium Brazilian coffee, sourced from the esteemed region of Mantiqueira de Minas in Minas Gerais, Brazil.
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