Kitanda Espresso & Acai, nestled in Seattle, WA, offers a unique experience as a family-owned Brazilian cafe. Embracing their roots, they specialize in single-origin, organic coffee and an array of delectable treats. From the famous pao de queijo, a naturally gluten-free cheese bread, to refreshing acai bowls and tempting desserts, this cafe is a haven for those seeking authentic Brazilian flavors.
With a cozy ambiance and a menu curated with care, Kitanda Espresso & Acai invites visitors to savor a taste of Brazil right in the heart of Seattle. Whether you're a coffee enthusiast or have a sweet tooth, this cafe caters to a diverse range of palates, ensuring each visit is a delightful culinary journey through Brazilian culinary traditions.
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