The Culinary Institute of America in San Antonio, Texas, offers a vibrant culinary education experience in the heart of the Pearl District, known for its Latin American-infused culture and cuisine. Students at the CIA Texas campus can immerse themselves in a small and inclusive community, learning from top culinary minds and participating in food-focused activities that ignite their passion for Latin American cuisines. With state-of-the-art teaching kitchens, a professional bakeshop, and a unique Latin Cuisines Kitchen, the CIA Texas campus provides a hands-on learning environment where students can develop their culinary creativity and skills. From associate degree programs in Culinary Arts and Baking and Pastry Arts to opportunities to continue studies at the main New York campus, the CIA Texas campus offers a comprehensive culinary education that prepares students for success in the food world.Generated from the website

Cellars at Pearl

HGD Foods @ Pearl Farmers Market